Black Salt (kala Namak) – Whole Spice, Inc.

€ 3.50 · 4.9 (773) · In Magazzino

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Ingredients: Black Salt. Description: Kala Namak or Black Salt is a special type of Indian mineral salt. It is actually pinkish grey rather than black and has a very distinctive sulfurous mineral taste (like hard boiled egg yolks). Black Salt is used in Indian cuisine as a condiment and is added to chaats, chutneys, ra
Ingredients: Black Salt.Description: Kala Namak or Black Salt is a special type of Indian mineral salt. It is actually pinkish grey rather than black and has a very distinctive sulfurous mineral taste (like hard boiled egg yolks). Black Salt is used in Indian cuisine as a condiment and is added to chaats, chutneys, raitas and many other savory Indian snacks.

COMMON USE: This is the “to go to” for VEGANS who love eggs but won't eat them! Vegans love this Black salt as it adds a taste of Eggs to their diet

The Spice Lab Kala Namak Black Salt - Indian Himalayan Black Salt - French Jar - Vegan Kala Namak Salt Pure and Natural Indian Black Salt Gluten Free

The Spice Lab Kala Namak Mineral Salt (Coarse) - Indian Himalayan Black Salt - 4026, 1 Pound - Baker's

Ingredients: Black Salt. Description: Kala Namak or Black Salt is a special type of Indian mineral salt. It is actually pinkish grey rather than black and has a very distinctive sulfurous mineral taste (like hard boiled egg yolks). Black Salt is used in Indian cuisine as a condiment and is added to chaats, chutneys, raitas and many other savory Indian snacks.

Black Salt (Kala Namak) 4 oz Bag

Black salt, also known as Kala Namak or Sanchal, comes from a type of salt mineral found in India. The crystal like rock salt has a deep purple color reminiscent of amethyst, but when ground into powder form, changes from purple to pale lavender. Because of black salts distinctive aroma and taste, it is used widely in Indian snack goods. It is also one of the main Ingredients in a very popular tangy dish called chaat.

Rani Black Salt Powder (Kala Namak) Mineral 16oz (1lb) 454g ~ Unrefined, Pure and Natural | Vegan | Gluten Friendly | Non-GMO | Kosher | Indian

Kala Namak has a sulfur smell but a pleasant tart flavor. It's sometimes referred to as black salt because in its original form - before it's brined

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