Colatura di alici di Cetara traditional recipe for a special pasta

Colatura di alici di Cetara, a traditional Italian recipe for a special pasta to be cooked for Christmas. Click here for more information.
When I say that Italian food cannot be reduced to just a few dishes because it’s way more complex and regional, I mean there are lots of very local and traditional recipes you will find only in specific areas in Italy. This spaghetti with colatura di alici are one interesting example of this. They’re traditionally […]

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Preparation of anchovy sauce called Colatura di alici, a fish sauce for pasta typical of Cetara village, Amalfi Coast, Campania, Italy, Europe Stock Photo - Alamy

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