Flour Petra 5037: long fermentation

Flour Petra 5037 is a soft wheat flour Tipo 0 made from Italian wheat or wheat from the European Union milled on a cylinder, studied for medium and

Petra 00 Italian Pasta Flour – Giadzy

Petra flour is made from 100% ITALIAN WHEAT and is stone-ground., Contains fiber, enzymes and minerals that are naturally contained in the kernel.,

Flour Petra 3 Kg. 12,5

Petra 0101HP flour is a Tipo 1 wheat flour made from cylinder-ground Italian wheat or wheat from the European Union. It contains sprouted grains to

Petra 0101HP flour: Ideal for Biga or Poolish

Pizza Canotto with Biga - page 26 - Neapolitan Style - Pizza Making Forum

Pizza flour

Petra 0101HPen

Petra flours – LaBella Ciao

Petra Molino Quaglia wholesale products

Petra 1110 Organic Type 0 Flour – Sweet Imports

Petra 5037