Le Creuset 2 Qt Heart Cocotte - Cerise - Browns Kitchen

Celebrate Valentine’s Day, or any special occasion, with this adorable heart cocotte. Le Creuset’s cast-iron promotes even heating, - Browns Kitchen

Le Creuset 2 Qt Heart Cocotte

Le Creuset Cerise Heart Cocottes - L25C1-0267 The Heart Cocotte combines the performance and durability of enameled cast iron with a fun and joyful shape perfect for gift-giving or special occasions. Ideal in the oven, on the stove or at the table, this kitchen classic enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture. The advanced interior enamel resists chipping and cleans easily.

Le Creuset 2 Quart Cerise Heart Cocotte

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2.5 Qt Signature Cocotte Eiffel Tower Collection (Indigo Blue), Le Creuset

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The Signature 3.5-qt Sauteuse pan has sloping sides and a large surface area ideal for simmering and reduction. It's a versatile shape that also works for searing, sauteing, braising, and frying. Its cast iron construction enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture. The interior enamel resists chipping and cleans evenly, and ergonomic handles provide a secure grip, even while wearing oven mitts.

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Le Creuset Mini Cocotte, Cerise with Gold Knob - MyToque

Le Creuset Cerise Heart Cocottes - L25C1-0267 The Heart Cocotte combines the performance and durability of enameled cast iron with a fun and joyful shape perfect for gift-giving or special occasions. Ideal in the oven, on the stove or at the table, this kitchen classic enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture. The advanced interior enamel resists chipping and cleans easily.

Le Creuset 2 Quart Licorice Heart Cocotte

Le Creuset 2 Qt Heart Cocotte

The Le Creuset Signature Braiser is an enameled cast iron braiser uniquely designed to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing. Once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.

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