Crispy Tuna Rice Paper Dumplings - Jecca Chantilly

These extra crispy rice paper dumplings are made with tuna, cabbage, tofu, and perilla leaves. They’re crunchy on the outside and chewy on the inside with a mochi-like texture! I love the addition of…

Crispy Rice is better than soft rice 🍣

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here is my take on the classic shrimp summer rolls but with a little t, Food Recipe

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Category: Eggs - Jecca Chantilly

Crispy Tuna Rice Paper Dumplings - Jecca Chantilly

Mushroom Onigiri - Jecca Chantilly

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